By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Food Service managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us.

Paula Presley
Paula Presley
General Manager
paula.presley@sodexo.com
(518) 244-2377

Gillian
Gillian Manna
Executive Chef
(518) 244-2285

carbonneau
Kelly Carbonneau
Unit Supervisor - McKinstry
TBA
(518) 244-2377


Russell Sage College | 65 1st St. | Troy, NY 12180 | tel (518) 244-2377
Sage College of Albany | 140 New Scotland Ave. | Albany, NY 12208 | tel. (518) 244-2377 | Contact Us